Page 216 - CAVIAR GUIDE
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Yasa Caviar – Innovation & Luxury
from the Desert Farm
Yasa Caviar is a premium caviar brand produced by Caviar Selection & Taste
Emirates AquaTech, based in Abu Dhabi, United Arab Variety Grades – Yasa offers several caviar categories
Emirates. The brand combines advanced technology, distinguished by pearl size and color, from premium to
sustainable farming, and gourmet quality to offer sturgeon royal selections.
caviar of international standards. Pearl Size – Ranges from approximately 2.3 mm to 2.9
Origin & Philosophy mm and above, with the highest grades featuring
State-of-the-Art Indoor Farming – Yasa operates one large, glossy pearls.
of the world’s largest indoor aquaculture farms, Flavor & Appearance – Characterized by golden-
allowing sturgeon to be raised in controlled brown hues, creamy texture, mild salinity, light marine
conditions with recirculated water, minimizing notes, and a refined finish.
environmental risks. Global Reputation & Culinary Use
Rigorous Certifications – The facility holds multiple Gourmet Recognition – Yasa is celebrated as a
international quality and safety certifications, symbol of modern aquaculture innovation, supplying
including ISO, HACCP, and occupational health and fine dining and luxury cuisine around the world.
safety standards. Year-Round Freshness – The indoor system makes it
Sustainability & Conservation – With full life-cycle possible to deliver fresh caviar consistently
farming, from juveniles to harvest, Yasa reduces throughout the year.
pressure on wild sturgeon populations while ensuring Ethical Appeal – Valued by customers who seek
year-round production. sustainable practices, full traceability, and ecological
responsibility.
Location: Abu Dhabi, United Arab Emirates
Signature Varieties: Premium and Royal selections,
graded by pearl size and refinement
UAE Caviar Guide | Special Edition 216

