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NAP Caviar – Persian Tradition



                                   and Excellence




































       NAP Caviar represents the heritage of Iranian caviar, long  Caviar Selection & Taste
       considered  the  most  prestigious  in  the  world.  Based  on  NAP  Caviar  offers  a  portfolio  of  classic  Persian  caviar
       the  southern  shores  of  the  Caspian  Sea,  the  brand  varieties:
       combines  centuries-old  Persian  traditions  of  sturgeon  Beluga (Huso Huso) – the rarest and most luxurious,
       caviar  with  modern  aquaculture  practices,  offering   with  large,  soft  pearls,  buttery  texture,  and  subtle
       connoisseurs  an  authentic  taste  of  one  of  the  most  marine character.

       legendary terroirs.                                       Oscietra  –  amber  to  golden  pearls,  nutty  and
       Origin & Philosophy                                       complex, with a lingering refined finish.
       The  Caspian  Sea  is  historically  the  cradle  of  the  world’s  Sevruga  –  smaller  grains,  intensely  flavorful,  with  a
       finest caviar, home to the Beluga, Oscietra, and Sevruga  briny, mineral-rich profile.
       sturgeons.  NAP  Caviar  farms  its  sturgeon  in  this  unique  Special  Editions  –  limited  batches  prepared  with
       environment,  benefiting  from  pure  waters  and  optimal  unique maturation for elite clients.
       natural conditions. Its philosophy centers on:         Each tin of NAP Caviar reflects the depth, richness, and
          Heritage  –  preserving  the  legacy  of  Persian  caviar,  complexity that have made Iranian caviar the benchmark
          admired for centuries by royalty and gourmets.      of global excellence.
          Sustainability  –  modern  aquaculture  methods  to  Global Reputation & Culinary Use
          protect endangered sturgeon species.                For centuries, Persian caviar has been celebrated as the
          Authenticity  –  full  traceability  and  adherence  to  finest  in  the  world,  served  in  royal  courts  and  luxury
          Iranian tradition.                                  establishments  across  Europe,  the  Middle  East,  and
          Craftsmanship  –  artisanal  salting  and  careful  beyond.  Today,  NAP  Caviar  continues  this  legacy,

          maturation for exceptional flavor.                  supplying  Michelin-starred  chefs,  luxury  hotels,  and
                                                              gourmet retailers.
                                                              As a symbol of Persian refinement, NAP Caviar embodies
                                                              the timeless prestige of Iranian caviar, combining heritage
                                                              with sustainable modern production.
                                                              Location: Caspian Sea, Iran

      Iran                                                    Caviar Guide | Special Edition                   116
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