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Kilo Caviar – Eco-Certified
American Luxury Roe
Kilo Caviar is a boutique American caviar producer based Flavour Profiles – Estate Caviar, for example, features
in Wilton, California. The brand combines sustainable medium-sized deep brown to black pearls with a rich,
sturgeon farming with elegant presentation, offering clean, earthy taste.
premium roe alongside a curated lifestyle experience. Pure Ingredients – Made from white sturgeon roe with
Origin & Philosophy fine sea salt, lightly processed to preserve natural
Eco-Certified Farm – Kilo Caviar operates the only character and freshness.
eco-certified sturgeon farm in the United States, Reputation & Service
recognized for its commitment to sustainability, Award-Winning Quality – Recognized for taste and
traceability, and ethical aquaculture. craftsmanship, Kilo Caviar has gained attention for its
Transparency & Access – Guests are invited to visit premium quality.
the farm and learn about sturgeon care, water quality, Delivery & Freshness – Offers fast and secure
and the farming process, reinforcing the brand’s shipping, with packaging designed to maintain
dedication to openness. freshness and luxury presentation.
Lifestyle Concept – Beyond caviar, the brand extends Gifting & Experience – Tins are elegantly styled and
into tastings, curated events, and luxury merchandise, often paired with accessories such as mother-of-pearl
merging gourmet culture with lifestyle branding. spoons, making them ideal for gifts or special
Product Selection & Taste occasions.
Tiers of Excellence – The lineup includes Estate, Location: Wilton, California, United States
Select, Reserve, Golden Reserve, and Crown Jewel, Signature Styles: Estate, Select, Reserve, Golden
each distinguished by pearl size, rarity, and intensity Reserve, Crown Jewel; White Sturgeon Roe
of flavour.
USA Caviar Guide | Special Edition 274

