Page 277 - CAVIAR GUIDE

Marky’s Caviar – American Luxury

with Global Heritage

Marky’s Caviar is one of the most recognized luxury caviar Caviar Selection & Taste
brands in the United States, founded in 1983 in Miami, Marky’s Caviar offers a wide portfolio, from classic
Florida. With decades of expertise, the company has imports to sustainable farmed varieties:
become a leading importer, distributor, and producer of Beluga Hybrid – large pearls, creamy texture, and
fine caviar, combining global heritage with American delicate flavor.
innovation. Oscietra – golden to amber grains, nutty and complex
Origin & Philosophy with a long finish.
Established as a gourmet food company, Marky’s has Sevruga – small, intense pearls with a briny, mineral
grown into a pioneer of the American caviar market. In profile.
addition to importing the world’s rarest caviars, the Siberian / Baeri – smooth, dark grains with refined
company operates its own sturgeon farm in Bascom, freshness.
Florida, ensuring sustainable domestic production. American White Sturgeon – medium pearls with

Its philosophy highlights: buttery, nutty notes, farmed sustainably in Florida.
Heritage – honoring the traditions of Caspian and Special Editions & Rare Imports – including Kaluga,
European caviar while adapting them to the U.S. Golden Osetra, and exclusive private collections.
market. Each tin reflects the brand’s mission to provide
Sustainability – producing caviar under strict authenticity, variety, and refinement.
aquaculture standards, with full CITES compliance. Global Reputation & Culinary Use
Diversity – offering one of the largest selections of Marky’s Caviar is a trusted supplier to Michelin-starred
imported and farmed caviar in the U.S. restaurants, luxury hotels, and gourmet retailers across
Craftsmanship – artisanal processing, careful salting, the United States. It is also available directly to private
and maturation to guarantee excellence. clients through Marky’s gourmet boutiques and online
platforms.
The brand is celebrated for its breadth of selection,
consistent quality, and dual role as both importer and
producer. By combining international sourcing with

American aquaculture, Marky’s Caviar represents the
meeting point of heritage and innovation in the world of
luxury caviar.
Location: Miami, Florida, USA (Headquarters); Bascom,
277 Caviar Guide | Special Edition Florida, USA (Sturgeon Farm) USA