Page 137 - CAVIAR GUIDE
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Tsarine Caviar – Italian Farmed
Elegance, British Presence
Tsarine Caviar is a distinguished luxury caviar brand that The UK presence serves as both a retail hub and a
combines Italian sturgeon farming with a curated UK retail distribution base, giving the brand direct access to
presence. The brand emphasizes ecological sourcing, European markets while maintaining Italian production
refined flavour profiles, and elegant packaging for roots.
connoisseurs who value purity and provenance. The Tsarine Experience
The Art of Caviar Selection Serving & Presentation — Offered in elegant tins from
Own Farm Origins — Tsarine operates its breeding farms 10 g to 500 g, best enjoyed chilled with non-metal
in the Lombardy region of Italy, where water purity, spoons to preserve the purity of flavour.
natural ecosystems, and aquaculture expertise converge Flavor & Texture — Clean marine notes, silky texture,
to produce high-quality roe. and pearls with a satisfying “pop” characterize their
Varieties Offered — selections, reflecting precision in farming and
Siberian Sturgeon (Baeri) — Pearls in the range of maturation.
2.5–2.8 mm, with a delicate marine finish and Availability & Access — Tsarine offers both individual
balanced texture. tins and curated sets, catering to private clients and
White Sturgeon — Larger, rich pearls offering a fine dining establishments with cold-chain assurance.
buttery flavour with depth and smooth complexity. Symbol of Italian-British Caviar Elegance
Russian Sturgeon / Osetra — Premium variety with Tsarine Caviar embodies a blend of Italian aquacultural
golden-brown hues, nutty notes, and marine nuance. purity and British refinement. It appeals to discerning
Quality & Handling — All caviar is processed under the gourmands seeking sturgeon roe with clear provenance,
malossol (light-salt) tradition, with careful maturation and elegant flavour, and ecological responsibility.
cold-chain logistics to preserve freshness and texture. Location: Italy (farm) / United Kingdom (retail operations)
Heritage & Identity Signature Style: Malossol Sturgeon Roe — Siberian,
Founded nearly 30 years ago, Tsarine’s philosophy is White Sturgeon, and Osetra; clean, elegant pearls
rooted in sustainability and ecological stewardship. Their produced with sustainable values.
farms were established to produce black caviar while
protecting the environment and supporting the restoration
of sturgeon populations.
137 Caviar Guide | Special Edition Italy

