Page 241 - CAVIAR GUIDE

Caviar Polanco – River-Run

Legacy from Uruguay

Caviar Polanco is a distinctive Uruguayan caviar brand Caviar Selection & Taste
celebrated for its artisanal production in the freshwater Polanco Caviar offers a curated selection of refined
reaches of the Río Negro near San Gregorio de Polanco. varieties:
The brand champions sustainable, high-quality sturgeon Siberian Reserve – crafted from Acipenser baerii,
farming that reflects the purity and richness of natural featuring a buttery, nutty profile with elegant balance.
river habitats. Grand Cru – the top selection of Siberian Reserve,
Origin & Philosophy distinguished by larger, lighter pearls with a smooth,

Natural River Heritage – Produced in Uruguay’s rivers, slightly sweet and creamy finish.
Polanco Caviar mirrors the authentic environment Special Collections – tasting sets and curated
where sturgeon thrive, enhancing flavor and texture. assortments allow gourmets to explore multiple
Artisanal & Sustainable – The brand maintains unique flavor profiles.
traditional production methods, with strong emphasis Each tin embodies clarity, complexity, and refined
on environmental responsibility and sustainable elegance, showcasing the distinct terroir of Uruguay’s
aquaculture. rivers.
Family-Owned & Global – Established in Uruguay, Global Reputation & Culinary Use
Polanco has expanded internationally, combining International Recognition – Polanco Caviar is enjoyed
heritage with global accessibility. in fine dining restaurants, gourmet retailers, and
luxury hotels across Europe, North America, and
beyond.
Approachable Luxury – Renowned for balancing
premium quality with accessibility, offering gourmets

a sophisticated yet welcoming experience.
Versatile Gastronomy – Equally suitable for traditional
fine dining and modern pairings, Polanco Caviar is
prized for its clean taste and refined texture.
Location: Uruguay
241 Caviar Guide | Special Edition Uruguay