Page 77 - CAVIAR GUIDE

Panchenko Caviar House – Georgia’s

Eco-Farmed Black Roe Excellence

Panchenko Caviar House (PanCaviar) is a premium A Legacy of Heritage & Sustainability
Georgian brand producing sturgeon caviar and fishery Founded in 2008 — Panchenko has grown in reputation
delicacies. Operating since 2008, the company through consistent dedication to ecological practices and
emphasizes full control over its production, ecological product integrity.
farming, and delivering high-quality black caviar with Ecological Emphasis — Farm sites are located in
transparency and purity. protected, forested mountainous zones to ensure
The Art of Caviar Selection water purity and natural habitat.
Own Eco‐Farmed Sourcing — Panchenko cultivates The Panchenko Experience

rare sturgeon and salmon species on protected eco- Presentation & Serving — Offered in elegantly
farms in the mountainous forested regions of Georgia. branded tins. Best enjoyed chilled, with non-metal
Fish live in running water enriched with oxygen, with utensils, and simple accompaniments (e.g. blinis,
feed that is biologically clean and free of harmful toast, crème fraîche) to let the roe’s character
substances. emerge.
Full Production Cycle — The brand follows a “from Flavour & Texture — The Imperial and Exquisite lines
caviar to caviar” approach, controlling each stage: are designed to deliver a clean marine depth, creamy
incubation, sturgeon rearing, roe extraction, texture, and balanced salinity. Their trout roe (Gold)
maturation, and packaging. adds a lighter, complementary option.
Varieties Offered — Customer & Distribution — Panchenko serves both
• Pancaviar Imperial — A flagship black caviar line consumers and gourmet professionals. They export
with matured pearls and refined flavour. internationally and maintain cold-chain logistics to
• Pancaviar Imperial Malosol — A lightly salted preserve freshness.
version preserving freshness and nuance. Global Symbol of Georgian Caviar Craft

• Pancaviar Exquisite — A selection with refined Panchenko Caviar House blends Georgia’s natural
character and texture. beauty, eco-deliberate farming, and modern gourmet
• Pancaviar Gold — Trout roe variety, part of their values into a trusted premium brand. For connoisseurs
colour and flavour diversification. seeking purity, provenance, and refined black caviar,
Quality & Handling — Caviar is handled carefully with Panchenko offers a compelling Georgian choice.
strict environmental standards. The brand highlights that Location: Georgia, with farms in mountainous forested
no hormones or antibiotics are used, and that fish are zones.
reared under natural, clean conditions.
77 Caviar Guide | Special Edition Georgia