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Aquatir – Tradition and



          Innovation in Sturgeon Farming









































       A Legacy of Excellence                                 Flavor and Recognition
       Founded in 2006, Aquatir Sturgeon Complex is today one  Aquatir caviar is widely celebrated for its pure, fresh taste
       of  the  largest  and  most  advanced  sturgeon  farms  in  that reflects the pristine environment in which the fish are
       Europe. Located in the ecologically clean region near the  raised.  Its  Oscietra  and  Beluga  caviar  are  particularly
       Dniester River, the farm combines ancestral traditions of  praised   by   Michelin-starred   chefs   and   gourmet
       caviar  production  with  state-of-the-art  aquaculture  distributors worldwide. The brand’s dedication to quality
       technologies,  creating  caviar  of  exceptional  quality  and  has  earned  it  international  certifications  and  recognition
       authenticity.                                          as a benchmark of sturgeon aquaculture.
       Scale and Expertise                                    Commitment to Sustainability
       With over 50 hectares of water reservoirs, Aquatir houses  Sustainability lies at the heart of Aquatir’s philosophy. The
       hundreds  of  thousands  of  sturgeons  across  several  farm operates under a closed-cycle aquaculture system,
       species, including Beluga (Huso huso), Russian Sturgeon  ensuring:
       (Acipenser  gueldenstaedtii),  Siberian  (Acipenser  baerii),  Full traceability of every product.
       and Sterlet (Acipenser ruthenus). This diversity allows the  Responsible fish welfare and breeding practices.

       farm to offer a wide selection of caviar varieties, each with  Minimal impact on the natural environment.
       its own unique flavor, grain size, and character.      By  following  the  principle  of  “giving  back  to  nature”,
                                                              Aquatir actively supports the restoration of wild sturgeon
                                                              populations   through   scientific   collaborations   and
                                                              repopulation programs.
                                                              A Global Presence
                                                              Today,  Aquatir  exports  its  caviar  to  over  20  countries,
                                                              supplying  gourmet  shops,  luxury  hotels,  and  fine  dining
                                                              restaurants.  With  its  mix  of  tradition,  technology,  and
                                                              ecological responsibility, Aquatir has become a symbol of
                                                              European excellence in caviar production.
        79              Caviar Guide | Special Edition                                                      Germany
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